Maggi Fusian Hong Kong Spicy Garlic Noodles

Explore the new range of MAGGI Fusian Noodles, inspired by the kitchens of Asia
Indulge in an irresistible bowl of hot and spicy noodles that will offer new taste experiences
Inspired by popular cuisine of Hong Kong, an epicenter of food
Features a perfect Fusian of aromatic spices tossed- in with roasted garlic

NOODLES: Refined wheat flour (Maida), Palm oil, Iodised salt, Wheat gluten, Thickeners (508, 412), Acidity regulators (501(i), 500 (i)) and Humectant (451(i)).
TASTEMAKER’ :
Sugar, Dehydrated french beans, Mixed spices (Dehydrated onion, Dried garlic flakes, Red chilli powder (2.3%), Dried garlic powder, Spice extract blend (Capsicum extract, Coriander extract, Cumin extract)), Edible starch, Iodised salt, Noodle powder (Refined wheat flour (Maida), Palm oil, Iodised salt, Gluten, Thickeners (508, 412), Acidity regulators (501(i), 500 (i)), Humectant (451(i))), Thickeners (508, 412), Yeast extract powder, Acidity regulator (330), Flavour enhancer (635), Palm oil, Curry spice extract blend (Onion extract, Palm oil, Chilli extract (0.05%), Ginger extract (0.03%), Garlic extract, Sesame oil), Celery, Milk solids, Sesame and Soyabean.

73 g

Store in a cool, dry and hygienic place to protect from insects, pests and strong odors.

Simply break the noodle cake and add it along with the TASTEMAKER masala into 210 ml (1.5 cups) of boiling water, stir and cook for 2 minutes and you’re done!

8 Months

Nestle India Limited, 100/101, World Trade Center, Barakhamba Laane, New Delhi – 110001.

India

Customer Care No. 1-800-208-8888
Customer Care Mail Id: info@sumranikiranastore.com

FNV Retail Pvt Ltd

MAGGI Fusian, a range of exciting new variants that lets you experience unique flavors inspired by the kitchens of Asia, in your kitchen, try the MAGGI Fusian Tangy Pepper Noodles, inspired by the hawker and food culture of Singapore, the melting pot of Asian cuisines, tantalizing fusian of tangy spices with the warmth of black pepper, that will leave your taste buds craving for more. Try them all and enjoy a thrilling Asian feast with friends and family, or simply treat yourself to a new food experience with MAGGI Fusian Singaporean Tangy Pepper Noodles. Allergens: May contain milk and soya.
How to use :
Simply break the noodle cake and add it along with the TASTEMAKER masala into 210 ml (1.5 cups) of boiling water, stir and cook for 2 minutes and you’re done!

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